Badam Pisin

Description

Almond gum, also known as “badam pisin” or “gum Arabic,” is a natural gum extracted from the almond tree. It’s used in various traditional dishes, particularly in Middle Eastern and Indian cuisines, for its thickening and gelling properties. This gum is known for its cooling and soothing effects on the digestive system. It’s also used in desserts and beverages for its unique texture and slight almond flavor. Rich in nutrients and beneficial compounds, almond gum is valued for its health benefits and culinary versatility.

Badam Pisin