Description
Kerala Black Jaggery Halwa: A Sweet Tradition from God’s Own Country
Kerala Black Jaggery Halwa – a soft, jelly-like sweet made with pure ghee, cardamom, and cashews. This traditional Kerala delicacy brings together the richness of black jaggery, the creaminess of ghee, and the crunch of cashews for a flavor-packed dessert experience. Each bite is a burst of sweetness and richness, delivering the authentic taste of Kerala’s finest ingredients.
Why You’ll Love Kerala Black Jaggery Halwa:
- Rich and Flavorful: Made with black jaggery, pure ghee, and cardamom for an aromatic and indulgent treat.
- Soft and Juicy: The unique jelly-like texture is perfectly complemented by the nutty crunch of cashews and black grapes.
- Traditional Kerala Sweet: A beloved dessert that brings a piece of Kerala to your table, enjoyed by families for generations.
- Made with Love: Prepared using traditional methods and only the finest, all-natural ingredients.
Ingredients:
- Black Jaggery
- Edible Veg Oil (Coconut Oil)
- Wheat Flour
- Cashew Nuts
- Black Grapes
- Ghee
- Cardamom
Why Choose Kerala Black Jaggery Halwa?
This Kerala Black Jaggery Halwa combines the natural sweetness of black jaggery with the richness of ghee, resulting in a decadent dessert that is sure to leave you craving more. The addition of cashews and black grapes gives it an extra layer of texture and flavor that makes it a perfect treat for any occasion.
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